State of the Restaurant Industry Report 2025
Learn the key factors impacting the industry including the current state of the economy, operations, workforce, and food and menu trends for the year ahead.
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Articles
Value is a big piece of off-premises dining’s popularity play
May 08, 2025Customers claim convenience, quality and price affect their ordering decisions. -
Research
Economic outlook
May 08, 2025Economy is expected to slow amid rising uncertainty. -
Research
Consumer outlook
May 08, 2025Consumers are becoming more uneasy about the economy. -
Research
Monetary Policy
May 07, 2025Federal Reserve Maintains a Wait-and-See Posture on Interest Rates for Now
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Fact Sheets
Restaurant Owner Demographics
May 05, 2025Based on data from the U.S. Census Bureau’s Annual Business Survey and Nonemployer Statistics by Demographics programs, this National Restaurant Association Data Brief contains an overview of restaurant owner demographics.
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Research
New Association report provides a demographic profile of restaurant owners
May 05, 2025The accessibility of restaurant ownership across demographic groups illustrates the entrepreneurial opportunities in the industry.